Description
Cheesy Chicken Wraps are the ultimate comfort food, perfect for quick meals and family gatherings. Bursting with tender chicken, melted cheese, and fresh vegetables, these delicious wraps come together in under 30 minutes. Ideal for busy weeknights, they can be customized with your favorite ingredients to suit everyone’s taste. Bake until golden brown and crispy for a delightful texture that complements the flavorful filling. Serve these cheesy delights with refreshing salsa or creamy guacamole for an extra zing. Simple, satisfying, and absolutely scrumptious, this recipe is sure to become a household favorite!
Ingredients
- 3–4 boneless, skinless chicken breasts
- Large flour tortillas
- Shredded cheddar and mozzarella cheese
- Fresh vegetables (bell peppers, onions)
- Garlic powder, paprika, salt, and pepper
- Sour cream (or Greek yogurt)
Instructions
- Preheat oven to 400°F (200°C).
- Season chicken with garlic powder, paprika, salt, and pepper. Cook in a skillet over medium heat for 6-7 minutes per side until fully cooked. Slice into strips.
- Lay tortillas flat; fill each with sliced chicken, cheese, and vegetables.
- Roll tightly and place seam-side down on a lined baking sheet.
- Bake for 15-20 minutes until golden brown.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 wrap (150g)
- Calories: 360
- Sugar: 2g
- Sodium: 670mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Feel free to swap out cheeses or add spices like cumin for extra flavor. To make ahead, assemble wraps without baking and refrigerate for up to 24 hours.