Description
Indulge in the delightful taste of No-Bake Pecan Pie Balls, a quick and easy treat that captures the essence of classic pecan pie without the hassle of baking. These bite-sized snacks combine the rich flavors of roasted pecans, sweet maple syrup, and a hint of vanilla, making them perfect for any occasion—from holiday gatherings to mid-afternoon cravings. With minimal preparation time and no oven required, these nutritious energy balls are an excellent option for busy schedules. Enjoy them as a satisfying dessert or a guilt-free snack; they’re sure to please both your taste buds and your health-conscious side!
Ingredients
- Ground pecans
- Rolled oats
- Maple syrup
- Coconut flour
- Vanilla extract
- Salt
Instructions
- Prepare your workspace by gathering all ingredients and lining a baking sheet with parchment paper.
- In a large bowl, mix together ground pecans, rolled oats, coconut flour, and salt until combined.
- Pour in maple syrup and vanilla extract, mixing until you achieve a sticky dough consistency.
- Scoop out portions of the mixture and roll into 1-inch balls, placing them on the lined baking sheet.
- Refrigerate for at least 30 minutes to firm up before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No baking required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 3g
- Sodium: 5mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Use fresh ingredients for optimal flavor. Experiment with mix-ins like chocolate chips or dried fruit for added texture. Store in an airtight container in the fridge for up to one week or freeze for up to three months.