Indulge in Cherry Amaretto Tiramisu: A Sweet Delight

There’s something magical about dessert that makes the heart dance and the belly rumble. Picture this: layers of creamy mascarpone, luscious cherries, and a hint of amaretto that swirls around your senses like a sweet serenade. This Cherry Amaretto Tiramisu is not just a treat; it’s an experience that combines joy, nostalgia, and a splash of cheeky indulgence. For more inspiration, check out this delicious dessert recipes recipe.

Now, if you’re wondering when to whip up this beauty, let me tell you it’s perfect for everything from family gatherings to romantic dinners or even solo Netflix binges. Trust me, one forkful will transport you into dessert heaven, leaving you grinning like you’ve just found a twenty-dollar bill in your winter coat. For more inspiration, check out this perfect dinner ideas recipe.

I’ll never forget the first time I made this Cherry Amaretto Tiramisu; my friends couldn’t stop talking about it for weeks!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Ladyfingers: Look for crisp ladyfingers; they soak up the flavors beautifully without losing their shape.
• Mascarpone Cheese: Choose high-quality mascarpone for that rich and creamy texture that makes every bite heavenly.
• Cherry Preserve: A good cherry preserve adds sweetness and depth; opt for one with whole cherries if possible.
• Amaretto Liqueur: This almond-flavored liqueur is key; it adds warmth and richness to the tiramisu.
• Cocoa Powder: Use unsweetened cocoa powder for dusting; it provides a lovely contrast to the sweetness of the dessert.
• Fresh Cherries: For garnish, fresh cherries add color and a burst of flavor that’s simply irresistible.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prep Your Ingredients: Gather all your ingredients together on the countertop. This will make the process smoother and keep things organized—no one likes searching for missing items mid-recipe.

Create The Cherry Mixture: In a bowl, mix cherry preserves with half of the amaretto liqueur until combined well. The aroma should be fruity with a hint of almond—absolutely divine!

Whip The Mascarpone: In another bowl, beat mascarpone cheese with sugar until smooth and creamy. Aim for a texture similar to fluffy clouds—light and inviting.

Combine Everything: Gently fold the whipped cream into the mascarpone mixture until fully incorporated. Use slow motions here; we want to keep that airy texture intact!

Dip The Ladyfingers: Quickly dip each ladyfinger into the remaining amaretto liqueur. Don’t let them soak too long or they’ll get mushy—just a quick dip is all they need!

Layer It Up: Start layering by spreading half of the mascarpone mixture in a dish, followed by half of the cherry mixture, then repeat! Top with cocoa powder for that classic tiramisu look.

Whether you’re making this dessert for guests or just treating yourself (because why not?), serve it chilled so those flavors can mingle beautifully! Enjoy each glorious bite as you revel in your culinary masterpiece—your taste buds will thank you!

Perfecting the Cooking Process

Start by preparing coffee and letting it cool before mixing with amaretto. While it cools, whip the mascarpone and cream until fluffy. Dip ladyfingers in coffee quickly to prevent sogginess, then layer them with the mascarpone mix and cherries.

Add Your Touch

Feel free to swap cherries for raspberries or strawberries if you prefer. For an extra kick, add a splash of almond extract to the mascarpone mixture or sprinkle some crushed nuts in between layers for texture.

Storing & Reheating

Store your Cherry Amaretto Tiramisu in an airtight container in the refrigerator for up to three days. Avoid freezing as this can alter the texture of the mascarpone.

Creating this Cherry Amaretto Tiramisu has become my go-to dessert for gatherings; it never fails to impress everyone who tries it!

FAQ

Can I use other fruits in Cherry Amaretto Tiramisu?

Yes, raspberries or strawberries work well as substitutes for cherries.

How long can I store Cherry Amaretto Tiramisu?

You can keep it refrigerated for up to three days.

Is there a non-alcoholic version of this recipe?

Absolutely! Use almond extract instead of amaretto for flavor without alcohol.

Print

Cherry Amaretto Tiramisu

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• Author: platesdaily
• Total Time: 50 minute
• Yield: Serves 8

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Description

Indulge in the luscious flavors of Cherry Amaretto Tiramisu, a delightful dessert that combines layers of creamy mascarpone, vibrant cherries, and a hint of amaretto liqueur. This enchanting treat is perfect for celebrations, romantic dinners, or cozy nights in. With its stunning presentation and simple preparation, this dessert will leave your taste buds dancing with joy!

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Ingredients

Scale 1x2x3x

• 24 ladyfingers
• 1 cup mascarpone cheese
• 1/2 cup cherry preserve
• 1/4 cup amaretto liqueur (divided)
• 2 tbsp sugar
• 2 tbsp unsweetened cocoa powder
• Fresh cherries for garnish

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Instructions

1. Gather all ingredients on your countertop for an organized cooking experience.
2. In a bowl, mix cherry preserves with half of the amaretto until well combined.
3. In another bowl, whip mascarpone cheese with sugar until smooth and fluffy.
4. Gently fold whipped cream into the mascarpone mixture to maintain its airy texture.
5. Quickly dip each ladyfinger into the remaining amaretto—avoid soaking them too long.
6. Layer half of the mascarpone mixture in a dish, followed by half of the cherry mixture; repeat and top with cocoa powder.
7. Chill before serving to allow flavors to meld beautifully.

• Prep Time: 20 minutes
• Cook Time: N/A
• Category: Dessert
• Method: None
• Cuisine: Italian

Nutrition

• Serving Size: 1 slice (100g)
• Calories: 310
• Sugar: 24g
• Sodium: 90mg
• Fat: 18g
• Saturated Fat: 10g
• Unsaturated Fat: 8g
• Trans Fat: 0g
• Carbohydrates: 32g
• Fiber: 1g
• Protein: 5g
• Cholesterol: 60mg

Keywords: - Substitute cherries with raspberries or strawberries for a different flavor profile. - Add a splash of almond extract to enhance the richness. - For added texture, sprinkle crushed nuts between layers.