Description
Bruschetta Chicken Bake is a delightful dish that combines juicy chicken breasts, ripe tomatoes, and gooey mozzarella cheese, all topped with fresh basil. This easy-to-make recipe transforms any gathering into a gourmet experience with its rich flavors and inviting aroma. Perfect for both weeknight dinners and special occasions, it’s sure to impress your family and friends. Serve it over pasta or alongside a crisp salad for a complete meal that creates lasting memories.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 3 cloves fresh garlic, minced
- 4 ripe heirloom or vine-ripened tomatoes, chopped
- 1 cup fresh basil leaves, torn
- 2 cups shredded whole milk mozzarella cheese
- 2 tbsp extra virgin olive oil
Instructions
- Preheat your oven to 400°F (200°C).
- Season the chicken breasts with salt and pepper and place in a greased baking dish.
- Heat olive oil in a skillet over medium heat; sauté minced garlic until fragrant (about 1 minute).
- Add chopped tomatoes and torn basil to the skillet; cook for 3-5 minutes until softened.
- Pour the tomato mixture over the chicken and top generously with mozzarella cheese.
- Bake for 25-30 minutes until the chicken reaches an internal temperature of 165°F (75°C).
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken breast (180g)
- Calories: 380
- Sugar: 4g
- Sodium: 560mg
- Fat: 17g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 49g
- Cholesterol: 120mg
Keywords: Marinate the chicken for enhanced flavor before cooking. For variations, swap tomatoes with roasted peppers or add feta cheese. Pair with garlic bread or a simple salad for a complete meal.