Description
Cajun Garlic Butter Steak Bites are a delightful culinary treat that bring the flavors of a backyard barbecue right to your table. In just under 30 minutes, you can enjoy tender sirloin steak infused with aromatic garlic and zesty Cajun spices. Perfect for game nights or cozy dinners, these irresistible bites promise to impress everyone at the table and fill your home with mouthwatering aromas.
Ingredients
Scale
- 1 lb sirloin steak, cut into bite-sized pieces
- 2 tbsp Cajun seasoning
- 4 cloves fresh garlic, minced
- 4 tbsp unsalted butter
- 2 tbsp olive oil
- 2 tbsp fresh parsley, chopped
Instructions
- Pat the sirloin steak pieces dry with paper towels for a better sear.
- Heat olive oil in a large skillet over medium-high heat until shimmering.
- Sear steak bites in batches for 3-4 minutes until browned on all sides.
- Sprinkle Cajun seasoning over the cooked steak and toss gently to coat evenly.
- Reduce heat to medium-low; add butter and garlic, stirring until melted and fragrant.
- Toss in chopped parsley before serving hot.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Frying
- Cuisine: Cajun
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 350
- Sugar: 0g
- Sodium: 560mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 31g
- Cholesterol: 90mg
Keywords: For extra color and flavor, consider adding bell peppers or onions during cooking. To enhance tenderness, marinate the steak bites in your favorite marinade before cooking.