Description
Chili Honey Feta Rolls are a mouthwatering blend of sweet and spicy flavors encased in flaky pastry. Perfect for any occasion, these bites will leave everyone wanting more.
Ingredients
- Puff Pastry
- Feta Cheese
- Raw Honey
- Chili Flakes
- Egg (for wash)
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out thawed puff pastry to 1/8 inch thick on a floured surface.
- In a bowl, crumble feta cheese and mix with honey and chili flakes until smooth.
- Cut the pastry into rectangles, place filling on each, fold, and seal edges.
- Brush with egg wash for a golden finish.
- Bake for 20-25 minutes or until golden brown and puffed.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 3g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg
Keywords: - Substitute feta with goat cheese for a unique twist. - Customize heat level by adjusting the amount of chili flakes. - For extra flavor, consider adding dried herbs like oregano.