Description
Indulge in the refreshing taste of homemade cream soda floats, a delightful blend of creamy vanilla ice cream and fizzy club soda. This nostalgic treat is perfect for sunny afternoons, backyard barbecues, or casual gatherings. With just a few simple ingredients, you can create an eye-catching dessert that evokes childhood memories and brings smiles to all ages.
Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup chilled club soda
- 1/2 cup whipped cream
- 4 maraschino cherries
- 2 tablespoons flavor syrup (optional)
Instructions
- Chill glasses in the freezer for extra frosty floats.
- Scoop 1-2 generous scoops of vanilla ice cream into each glass.
- Drizzle flavor syrup over the ice cream if desired.
- Slowly pour chilled club soda over the ice cream until the glass is nearly full.
- Top with whipped cream and finish with a maraschino cherry.
- Serve immediately with straws or spoons.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 float (approximately 250g)
- Calories: 360
- Sugar: 42g
- Sodium: 70mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 40mg
Keywords: Experiment with flavored sodas like root beer or cherry for unique variations. Use high-quality ice cream for a richer taste.