Description
Whipped Pink Lemonade is a creamy, refreshing drink that perfectly balances sweet and tart flavors, making it an irresistible treat for summer gatherings or cozy afternoons.
Ingredients
Scale
- 1 cup fresh lemon juice
- 1 cup sweetened condensed milk
- 2 cups cold water
- Ice cubes
- Optional: food coloring
Instructions
- Gather all ingredients.
- Roll lemons on the countertop to maximize juice. Squeeze into a measuring cup until you have 1 cup of lemon juice.
- In a blender, combine lemon juice, sweetened condensed milk, and cold water. Blend for about 30 seconds until well mixed.
- Add ice cubes (or crushed ice) and blend again until smooth and creamy.
- Taste and adjust sweetness by adding more sweetened condensed milk or lemon juice if needed.
- Serve in tall glasses and garnish with lemon slices or mint leaves if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 190
- Sugar: 28g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg
Keywords: Customize your lemonade by adding fresh berries or herbs like mint for additional flavor. For the best results, use freshly squeezed lemons and avoid granulated sugar; opt for simple syrup instead.