Description
Longhorn Steakhouse Parmesan Chicken is a delightful dish featuring crispy, golden-brown chicken coated in savory Parmesan and Italian herbs. Perfect for family dinners or impressing guests.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 1 cup grated Parmesan cheese
- 1 cup Italian-seasoned bread crumbs
- 3 cloves fresh garlic, minced
- 2 teaspoons Italian seasoning
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Pat dry the chicken breasts with paper towels.
- In a bowl, mix bread crumbs, grated Parmesan, minced garlic, Italian seasoning, salt, and pepper.
- Dip each chicken breast in olive oil, then coat thoroughly in the breadcrumb mixture.
- Place on a greased baking sheet and bake for 25-30 minutes until golden brown and cooked through.
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 0g
- Sodium: 850mg
- Fat: 17g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 120mg
Keywords: For added flavor, consider mixing in mozzarella or cheddar cheese. Fresh herbs like thyme or rosemary can enhance the dish further. Searing the chicken in a hot skillet before baking ensures juiciness.